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Events
Discover all our events.
Kamado Information and Late-Night Shopping Event: 13 August
Have you been thinking about buying a kamado for a while, but aren’t sure which brand is right for you? Then come and visit us on Thursday 13 August for our first late-night opening at Kamado BBQ.
From 6 pm, we’ll line up our premium brands side by side and really put them through their paces. We’ll be comparing the Kamado Joe, The Bastard and Monolith in a practical setting.
Our experienced grill masters will demonstrate the differences between the brands and models, provide expert explanations and answer all your questions. They’ll also let you sample all their creations!
Of course, you can try out for yourself which appliance suits you best. That way, you can make an informed choice! 🔥
Pizza Information and Late-Night Shopping Event: 20 August
Have you been thinking about buying a pizza oven for a while, but aren’t sure which brand is right for you? Then come and visit us on Thursday 20 August for our exclusive Pizza Info & Shopping Evening at Kamado BBQ.
From 6 pm, we’ll be lining up the most popular premium pizza ovens side by side and really putting them through their paces. We’ll be comparing Gozney and Ooni in practice. Our pizza experts will highlight the differences between the brands and models, provide expert explanations and answer all your questions.
Of course, you can also experience for yourself which appliance suits you best. This way, you can make an informed choice and set out with confidence to find your ideal pizza setup! 🍕🔥
- When: Thursday 20 August 2026 – 6 pm
- Where: Hal Kamado BBQ – Meldertsestraat 8, 3545 Zelem
Sunday 6 September: Kamado BBQ On Fire Fall
After a fantastic spring edition with 900 BBQ enthusiasts, we’re getting ready for another day full of fire, flavor, and inspiration!
On Saturday, September 6, we’ll welcome you back to Kamado BBQ On Fire Fall. Expect a lively festival atmosphere, live cooking demonstrations, delicious tastings, and, above all, plenty of BBQ passion.
Our experienced chefs and grill masters will introduce you to surprising dishes, new techniques, and inspiring recipes using top-of-the-line equipment from brands like Kamado Joe, The Bastard, OFYR, and Gozney. Whether you’re a seasoned pitmaster or just getting started with kamado BBQ, there’s something new for everyone to discover.
Taste the latest rubs, herbs, and BBQ specialties, get inspired by our demonstrations, and enjoy a fun-filled day among other BBQ enthusiasts.
🔥 Don’t miss it—mark Saturday, September 6, on your calendar now!
Previous evetns:
On Fire Spring 2026: 1 May
On Friday 1 May, Kamado BBQ was once again ablaze during our annual BBQ festival, On Fire 🔥
With no fewer than 900 visitors, we can look back on a particularly successful event. Thanks to the fantastic weather, the summery temperatures and the relaxed festival atmosphere, it was a day to remember.
This year’s central theme — ‘Low & Slow’ — was clearly a hit. Our chefs pulled out all the stops with impressive slow-cooked signature dishes and shared their knowledge, tips and techniques with the public with great passion. The live show cooking attracted keen interest throughout the day. Using equipment from brands including Kamado Joe, The Bastard, OFYR and Gozney, our grill masters demonstrated what is possible at the highest level — and, of course, there was plenty of opportunity to sample their delicious creations.
Visitors could also discover new flavours with the rubs and herbs from Braai, Fab’s and Barbacoa, enjoy a refreshing local beer and fully immerse themselves in the aroma, taste and conviviality of a proper summer BBQ day.
We would like to extend our heartfelt thanks to all visitors, partners, chefs and staff for making this edition such a huge success.
See you next year? 🔥
Kamado BBQ - On Fire Spring 2025
On Thursday 1 May 2025, Kamado BBQ in Zelem was literally on fire! More than 750 BBQ enthusiasts turned up to enjoy a free outdoor cooking festival that had it all: glorious weather, juicy meat on the grill, delicious cocktails, smouldering kamados, and above all… plenty of smoke, flavour and conviviality. From steaming OFYRs to freshly tapped Swiekes Trippel, from succulent arrosticini to surprising tastings — this event was a cocktail of fire, fun and inspiration. A top-notch event full of summer vibes where you could learn and enjoy: handy how-to’s, surprising facts, tips & tricks from the pros, and of course finger-licking food.
Kamado BBQ 
On Fire Spring 2024
Kamado BBQ ? On Fire Spring 2024 ?
A look back at a day full of fire, flavour and fun!
This aftermovie shows you the highlights of our spectacular event in May. Thanks to everyone who was there and helped make it an unforgettable BBQ experience! ??
The stats:
- 1,500 BBQ enthusiasts
- 200 litres of Swiekes Trippel
- 800 arrossticin
- 250 rubs from Barbecoa & Braai
Loads of BBQ fun!